Replacement industries to catalyze scalable, regenerative bioeconomies in the Amazon: The case of alternative proteins

The Programme may change, please check the Congress app for the latest updates.

Get it on Google PlayDownload on the App Store
11/10/2025
16:00 - 17:30
Hall 4B: Session Room 2 , Hybrid
Session with interpretation

Why attend

We need entirely new industries to replace harmful value chains and build the regenerative economies of the future. Join this interactive fishbowl with leaders in conservation and alternative proteins to explore how replacement products can open nature-positive opportunities for Amazonian people while advancing global and regional conservation goals.

Session Description

While sustainable “bioeconomies” for the Amazon are widely discussed, bolder approaches are urgently needed to replace harmful value chains at meaningful scales. Emerging industries such as alternative proteins can help catalyze regenerative economies by creating high-value, nature positive opportunities for Amazonian communities. Yet, despite the fact that animal agriculture is a leading driver of global biodiversity loss, the conservation community has not seriously engaged with alternative proteins or other replacement industries as tools for sustainable transformation. This session will explore pathways for Amazonian countries to lead in these globally significant sectors, considering both opportunities and challenges. Participants will examine how supply chains can be scaled appropriately in the region and how innovation can generate sustainable value chains to transform economies in the Amazon and beyond. Using a dynamic fishbowl format, the discussion will foster active participation and diverse perspectives.
Organised by
Conservation X Labs, Inc. ( United States of America ) logo
Conservation X Labs, Inc. ( United States of America )
Partners
Re:wild ( United States of America ) logo
Re:wild ( United States of America )
Instituto de Pesquisas Ecológicas ( Brazil ) logo
Instituto de Pesquisas Ecológicas ( Brazil )
The Good Food Institute Brasil logo
The Good Food Institute Brasil

Speaker

Speaker Alex Dehgan

CEO & Co-Founder, Conservation X Labs

Speaker ARGHADEEP SAHA

Head of Policy, Good Food Institute India

Speaker Ángela PELLIN

Pesquisadora e Coordenadora de Projetos, Instituto de Pesquisas Ecológicas

Speaker Guilherme OLIVEIRA

Scientific Director, Vale Institute of Technology

Moderator

Speaker Paul Bunje

President, Conservation X Labs